Long Island Restaurant Week
Sunday, January 26th through Sunday, February 2nd
Saturday, February 1st only available until 7pm
Two Course Lunch
$24 Per Person
Three Course Dinner
$46 Per Person
Tax and Gratuity Not Included
Secure Your Spot
Sunday, January 26th through Sunday, February 2nd
Saturday, February 1st only available until 7pm
Two Course Lunch
$24 Per Person
Three Course Dinner
$46 Per Person
Tax and Gratuity Not Included
Secure Your Spot